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DATE 8/2/2026

Join Artbook | D.A.P. at Shoppe Object New York, August 2026

DATE 7/23/2026

Join us at the San Francisco Art Book Fair, 2026!

DATE 7/20/2026

Collier Schorr’s fascinating take on Chantal Akerman’s ‘Je, tu, il, elle’

DATE 7/19/2026

Metrograph presents Collier Schorr signing ‘Writing a Letter: Akerman Ballet, Act 1’ followed by a screening of Chantal Akerman’s ‘Je tu il elle’ with joint introduction by Matt Wolf

DATE 7/17/2026

LACMA Store presents Audrey Sands and Rebecca Morse on 'Lisette Model: The Jazz Pictures'

DATE 7/16/2026

Artworld occult! A new tarot deck from Francesco Clemente

DATE 7/13/2026

An exploration of dancehall, reggae en español, and reggaeton through contemporary art

DATE 7/12/2026

Artbook @ Hauser & Wirth Los Angeles Bookstore presents Karl Haendel, Andrea Gyorody and Aldy Milliken on 'Less Bad'

DATE 7/11/2026

LA Showroom Summer Sample Sale, Save 75–85%!

DATE 7/11/2026

For 1970s beach vibe, you can’t do better than Joel Sternfeld’s ‘Nags Head’

DATE 7/8/2026

Conflict, culture and exchange in 18th-century art across the Americas

DATE 7/7/2026

Hot Town, Summer In (and Out) of the City

DATE 7/6/2026

Another kind of Americana in François Prost’s ‘Gentlemen’s Club’


IMAGE GALLERY

Featured spread is reproduced from
CORY REYNOLDS | DATE 3/8/2019

Love, pain, food, art and longing in Dorothy Iannone's 1969 Cookbook

"Sometimes I hate you so much that I must suppose I really hate you," Dorothy Iannone wrote in one of the opening spreads of her hand-written 1969 Cookbook dedicated to then-lover, Dieter Roth. "But that's only when you hurt me and just from my midget point of view. When I look at you full height I find you admirable and loveable and sort of godlike (I'm an old Catholic and have studied literature so I've got an idea what he's like—for one thing I know God is a man). Is this true? Anyway what I wanted to say the whole time is that I never would have started this recipe book if I didn't have the pleasure of cooking for you here and there. That's true." On the facing page, solid recipes for gazpacho, lentil soup and baked trout meuniere are surrounded by additional commentary, including: "I don't like to be sad. Half the time I am." "This is my ass mentally. Black + blue." "Only pain or pleasure can make art. Some people say longing too. Others say only men." And: "Dorothy's spirit is like this: green and yellow. No red?" Read more about this staff favorite facsimile edition here.

Dorothy Iannone: A Cookbook

Dorothy Iannone: A Cookbook

JRP|Ringier
Flexi, 9.5 x 11.75 in. / 60 pgs / illustrated throughout.





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DATE 6/18/2026

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DATE 1/1/2026

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DATE 1/1/2026

Happy New Year!