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ARTIST MONOGRAPHS

PUBLISHER
The Trout Gallery, Dickinson College

BOOK FORMAT
Paperback, 10.25 x 10.5 in. / 118 pgs / 119 color.

PUBLISHING STATUS
Pub Date
Out of stock indefinitely

DISTRIBUTION
D.A.P. Exclusive
Catalog: FALL 2014 p. 131   

PRODUCT DETAILS
ISBN 9780982615669 TRADE
List Price: $19.95 CDN $27.95 GBP £17.50

AVAILABILITY
Not available

TERRITORY
WORLD

EXHIBITION SCHEDULE

Carlisle, PA
The Trout Gallery, Dickinson College, 11/01/13-02/08/14

THE SPRING 2024 ARTBOOK | D.A.P. CATALOG

Artbook | D.A.P. Catalog Cover Link
Preview our Spring 2024 catalog, featuring more than 500 new books on art, photography, design, architecture, film, music and visual culture.
  

THE TROUT GALLERY, DICKINSON COLLEGE

Sue Coe: The Ghosts of Our Meat

Edited by Phillip J. Earenfight. Text by Stephen F. Eisenman.

The Ghosts of Our Meat examines a series of paintings, prints and drawings by artist/activist Sue Coe that criticize the practice of meat consumption and the capitalist slaughterhouse industry, while advocating animal rights and a sustainable, non-meat diet. Coe's work centers on such issues as animal rights, empathy, cruelty, corporate greed and consumer guilt. Discussing her works in an accompanying essay, Stephen Eisenman demonstrates connections between Coe's work and that of Romantics and Expressionists, inviting comparisons with paintings by artists such as Hogarth, Goya, Grosz, Dix, Shahn, Picasso and Golub. However, while these artists focused largely on man's inhumanity towards fellow man, Sue Coe broadens the perspective to include atrocities committed by man against fellow animals. Indeed, many of Coe's works reference the style and imagery of Weimar-era art, drawing uncomfortable and controversial comparisons between the slaughterhouses of the meat industry and those of the Holocaust.
Sue Coe: The Ghosts of Our Meat

STATUS: Out of stock indefinitely.

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