PUBLISHER
Kerber

BOOK FORMAT
Hardcover, 8.75 x 11 in. / 144 pgs / 66 color / 5 bw.

PUBLISHING STATUS
Pub Date
Active

DISTRIBUTION
D.A.P. Exclusive
Catalog: FALL 2010 p. 113   

PRODUCT DETAILS
ISBN 9783866783423 TRADE
List Price: $49.50 CDN $65.00

AVAILABILITY
Out of stock

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KERBER

Daniel Spoerri: Eaten By

Text by Dieter Ronte, Wieland Schmied, Christiane Morsbach, Enrico Pedrini.

Daniel Spoerri was a co-signatory of the Nouveau Réalisme manifesto in 1960, an early member of Fluxus and the author of the classic Anecdoted Topography of Chance, which recorded and annotated the contents of Spoerri's desk. In 1968 Spoerri also opened Restaurant Spoerri, introducing his concept of "Eat Art," which he had initiated a decade earlier, and which explored the creation, decay and "trapping" of food upon tables that were then recapitulated as assemblages. Marking the occasion of the artist's eightieth birthday, Daniel Spoerri: Eaten By approaches the theme of food throughout Spoerri's oeuvre, from the early 1960s to the present. It includes the artist's replica of the Restaurant Spoerri, a survey of Spoerri's trap pictures from 1978 to 1992, and a large number of more recent assemblages and sculptures, bringing his audience fully up to date.
Daniel Spoerri: Eaten By

STATUS: Out of stock

Temporarily out of stock pending additional inventory.

FROM THE BOOK
"For Spoerri the space itself becomes the true performance artist with which he enters into an unrelenting dialogue."

On the Choreography of Art by Spoerri, excerpted from Daniel Spoerri: Eaten By.

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Daniel Spoerri: Waschbretter, Waschrumpeln, Waschrubbeln, Washboard

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